Pastamania @ Pavilion ..JoGoYa BeCaMe PasTaMania..

At 1st think of went to JOGOYA with Ying & Ashley to celebrate our final day for data collection..
We were so excited and looked forward to it for the whole afternoon..
Yet..
We were told that the dinner and supper sessions were being fully book..
Really disappointed when we knew that we not able to enjoy this Japanese buffet..
Finally..
We went to PAVILION to have our dinner..

PASTAMANIA @ PAVILION

..Garlic Bread, Minestrone Soup, Mushroom Soup..
The garlic bread was full of fragrant garlic scent in every bite..
The bread was soft and finely textured..
Sweet sour minestrone soup well cooked with tomat0, celery, carrot, onion and parsley..
Whitish thick milky mushroom soup was my favorite..
The chef was so generous by adding plentiful of mushroom into the soup..
..YUMYUM..

..4 Seasons Pizza..

Simple & colourful topping ingredients such as mozzarella cheese, chicken hams, capsicum, olive & mushrooms lying evenly on the thin crusty pizza bread..
No bad for the taste & the bread's texture was not hard at all..
I like the olive special taste..
..KEKE..

..Marinara Pasta..

Prawns, squids & clams in tomato herb sauce..
Fresh seafood, al-dente pasta & well-flavored sauce..
No doubt was a perfect combination..
suddenly realized that i had been long time didn't eat pasta..
..HAHA..

Anyway..
Still looking forward to JOGOYA..
*WINK*